Banana Bread Biscuits

Ingredients

  • 1 mashed banana
  • 2 Tbsp vegan butter
  • 1/2 cup plus 2 Tbsp oat flour
  • 1/2 tsp baking powder
  • 2 Tbsp coconut sugar

Directions

Mix dry ingredients in one bowl (flour, baking powder, sugar) and wet ingredients in another bowl (banana, vegan butter).

Combine until just incorporated (don’t overwork the dough).

Divide into three portions and drop onto a baking sheet that’s either greased or lined with parchment paper.

Bake for 18-20 minutes at 375 degrees F.

  • Ingredients5
  • Servings3
  • Calories241

Nutrients Per Serving

  • Calories: 241
  • Protein: 4 g
  • Fat: 9 g
  • Carbohydrate: 37 g
  • Fiber: 3 g
  • Sodium: 151 mg
  • Potassium: 281 mg
  • Phosphorus: 150 mg

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