Blueberry Banana Oatmeal Bread

Ingredients

  • 1 3/4 cup of oat flour [you can just grind GF oats in a food processor]
  • 2 tsp baking powder
  • 1 tsp sea salt
  • 1/3 cup brown sugar or allowed sweetener
  • 2 tablespoons of ground flax [mixed with 1/4 cup warm water] or 1 egg
  • 3 extra ripe bananas mashed
  • 1/2 cup unsweetened applesauce
  • 1/3 cup unsweetened almond milk
  • 1 cup frozen blueberries

Directions

Add all dry ingredients to a mixing bowl and mix together. Add in the mashed banana, applesauce, flax/egg, and almond milk. Mix until just combined (mixture will be lumpy). Fold in blueberries. Pour into a greased loaf pan or 12 muffin cups. Bake at 350 degrees for 45-60 min (until top and edges are browned).

  • Ingredients9
  • Servings12
  • Calories112

Nutrients Per Serving

  • Calories: 112
  • Protein: 2.5 g
  • Fat: 1.5 g
  • Carbohydrates: 23.6 g
  • Fiber: 3 g
  • Sodium: 164 mg

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