Almond Cookies

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Ingredients

  • 2 cups almonds
  • 1/2 cup honey
  • 1/2 tsp sea salt
  • 1/4 cup water
  • 3 Tbsp carob powder (optional)
  • 1 Tbsp honey
  • 1 tsp water
  • 24 whole almonds

Directions

Preheat the oven to 350. Grease a cookie sheet.
Grind the 2 cups nuts in a blender or food processor, being careful not to over grind. Place ground nuts in a small bowl; combine with honey, salt, water, and carob powder (if using). Drop by the teaspoonful 2 inches apart onto a greased cookie sheet.

Make a Glaze of 1 Tbsp honey and 1 tsp water and brush over cookies. Place whole almonds on top of each cookie for decoration. Bake for 10-12 minutes.

  • Ingredients6
  • Servings24
  • Calories100

Nutrients Per Serving

  • Calories: 100
  • Protein: 8.2 g
  • Carbohydrates: 10 g
  • Fat: 6.4 g
  • Fiber: 2 g
  • Sodium: 49 mg
  • Potassium: 102 mg
  • Phosphorus: 64 mg